| 1. How do we define organic crops and animals? | | | | grown food, less energy is used. Less amounts of |
| You have organic food if natural means are used to | | | | waste are created since overall less packaging |
| grow and process it. While it is beneficial for the | | | | materials are required. Since organic food is cultivated |
| environment, food which is organic is also nutritious for | | | | naturally and is not genetically modified there is no fear |
| the individuals. | | | | of genetic pollution of the naturally existing species. |
| If any crop and any plant are produced without | | | | It seems there is indication that more returns per |
| fertilizers, artificial additives, synthetic pesticides and | | | | hectare are grown by genetically changed crops when |
| different types of bioengineering, then they are | | | | equated to organic crops. Substantially, little pesticides |
| classified as organic.If animals are fed with organic | | | | and fertilizer are needed for organic foods as |
| feed, not restricted to small regions for long periods | | | | compared to non-organic, although yield tend to be little. |
| and do not take antibiotics, they are then interpreted | | | | 4. Is organic food affordable? |
| organic. | | | | Since organic food calls for less inputs to cultivate, |
| Varied criteria which determine and certify organic | | | | therefore one would expect it to be low priced, yet it is |
| food exist from different countries. | | | | slightly more dear because of the high comprehended |
| 2. How do we know if food which is organic is | | | | value.The best way to find cheaper organic food is to |
| parasitical for us? | | | | purchase from grocery shops which order foods |
| Antioxidant and vitamin production is enhanced when | | | | which are organic direct from local farms. The best |
| pesticides are not employed on plants.If you need | | | | food which is organic must be cultivated under the |
| extra nutritional value you must ingest food which is | | | | best climatic situations, but such situations may exist on |
| organic as opposed to non-organic. | | | | some far off estate on the planet and importing food |
| When food which is not organic is ingested very little | | | | is sometimes costly. |
| amounts of pesticides are absorbed by our bodies.It is | | | | Due to the standardisation of treating of foods which |
| more costly to rear animals that are always being | | | | are organic by various government agencies in several |
| vaccinated because they get a very low resistance to | | | | countries, it is easy to find foods which are organic |
| diseases. | | | | since they will be intelligibly labeled. Another possible |
| 3. Does the environment love organic food? | | | | way to determine food which is organic is to recognise |
| If you want clean underground water and richer soil | | | | the local farmer who cultivates it, so that you are |
| you must get little toxins in the environment by growing | | | | pleased that it is absolutely organic.However, alien |
| organic food.Underwater life is interrupted and drinking | | | | organically grown food may be problematic to verify |
| water poisoned when pesticides are used. Both water | | | | and most of the time you rely on the "say so" of the |
| and air contamination will destroy the mutualities | | | | shop owners and this is still a grey area for most |
| between living organisms. | | | | consumers. |
| Since natural ways are utilised to create organically | | | | |